Falafel Cooking 

Falafel: Delicious Chickpeas snack to munch on

Falafel is a very popular Mediterranean snack item which is not only delicious and healthy but also easy to cook. The main ingredient of falafel is Chickpeas. It could be served as a  tea time snack or could also be an add-on to starter section of your party menu. Falafel is a favorite snack among vegetarians. The spices are important and should be personalized to taste. So let’s see how to cook hearty healthy traditional Falafel at home. Serving Size: 2 people Falafel Ingredients: • 1 Small bowl chickpeas/ Chhole • 1…

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kitchen tips tricks Cooking Trending 

Kitchen Tips and Tricks to Ease Your Meal Times

Who are my busy parents out there? Who wants meal time to be easier for both you and your family? Did you raise your hand? Being a busy parent and cooking in the kitchen is a task in and of itself, so if there are any ways to cut down on cooking OR cleaning time, I’m gonna do it!  Here are just a few of my simple kitchen tips and tricks that will help move things along! Use a silicone baking mat! Growing up, I always watched my parents in…

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Rajasthani dal bati recipe Cooking 

Dal Bati Recipe | How to cook delicious Dal Bati without oven

Rajasthan is a land of rich culture and delectable dishes. Rajasthan dishes will never fail to amaze you with its distinctive taste and aroma. I like many Rajasthani dishes like Dal Bati, Ghevar, Gatte ki sabji etc. but my all time favorite is Dal Bati. It is a dish where you enjoy Bati (wheat flour balls) with Rajasthani style Dal. No trip to Rajasthan is complete without tasting this classic dish. Make sure to add trying Dal Bati to your to-do list for your next Rajasthan trip. But today we are going to cook Dal…

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How to make delicious Upma Balls Cooking 

How to make delicious Upma Balls from leftover Upma

Many times it happens that we cook something but it becomes surplus and isn’t consumed altogether. We store it in the refrigerator and eventually either forget about it or don’t want to eat the same thing again but you also don’t want to throw away and waste food. In this series, we bring you a variety of recipes to give your leftover food a twist and makeover and bring out something different out of it. In this way, you won’t have to eat the same food again and again and…

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How to make delicious Veg hakka noddles Cooking Trending 

How to make delicious Veg hakka noddles in Indo Chinese style

Indians love Chinese food cooked in their own style. We rush to Chinese food stalls to satiate our taste buds. We can also cook the same tasty Indo-Chinese food at home. Here is how to make delicious Veg Hakka noodles in Indo Chinese style. Serves – 2 people Veg Hakka Noodles Ingredients – One Pack Veg Hakka Noodles Cabbage Chopped Carrot Chopped Spring Onion Mushroom (Optional) Chopped Capsicum Chopped Onion Soy Sauce White Vinegar Chowmein Hakka Noodles Masala  Salt Red Chili Powder Tomato Ketchup Sriracha / Schezwan /Green chill sauce Veg Hakka…

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useful kitchen hacks Cooking 

10 simple and useful kitchen hacks you must know

For many of us, cookery is a hobby, where we love cooking delicious savouries, baking cakes or cookies, which melt in our mouth or simply experiment in the kitchen with anything and everything that is available. While for some others it is a boring yet an inevitable part of daily chores (if you are a parent or are living away from your family due to work or academics). But irrespective of which category you belong, you ought to spend time in the kitchen. Here, are some really cool, fun and…

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Vanilla Extract Cooking 

How to Make Homemade Vanilla Extract

Vanilla extract is a common ingredient in baked goods, but you can use it to flavor other foods as well, such as oatmeal and other hot cereals, yogurt, smoothies, and frozen desserts. It’s easy to make your own vanilla extract at home and you’ll save money doing so. Homemade vanilla extract makes a lovely gift, too. Just put it in a decorative bottle and tie a ribbon around it. All you need to make vanilla extract is two or three vanilla beans, ¾ cup of vodka, and a small glass…

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